Rome: Pizza cooking class with professional TV Masterchef Italia
3-hour small-group Pizza cooking class in Rome, led by a real Italian MasterChef. Learn how to make the dough for traditional Roman pizza and focaccia, and prepare supplì, Rome’s most famous street food. Enjoy Prosecco, wine, and limoncello throughout the experience, and end on a sweet note with a Nutella-filled pizza pocket dessert — everything included!
Key Information
- Tour mode Semi-Private
Max 6 person tour for an intimate journey
- Duration of the trip
3 hours
- Live tour guide with Professional Masterchef
Top-Rated Italian MasterChef from the MasterChef Italia TV show
- Free cancellation
100% refund up to 24 hours before the visit
Highlighted
- Join a semi-private (group – 6 max) Pizza Making Class in Rome led by a professional MasterChef Italia chef
- Welcome with Prosecco, high-quality italian meats, cheeses, and olives
- Learn the master the art of Roman “teglia” pizza dough — crispy, light, and perfectly baked
- Create your own Margherita pizza topped with mozzarella, tomato sauce, and basil
- Bake golden focaccia with mortadella, stracciatella, and pistachios — a Roman favorite
- Learn how to make Supplì, Rome’s iconic crispy fried rice balls with mozzarella filling
- Finish with sweet Nutella-filled pizza pockets for dessert
- Savor your full Italian meal paired with fine italian wine and a refreshing limoncello
- Receive a digital recipe booklet to recreate your Roman pizza experience at home
Includes
- Professional MasterChef from the MasterChef Italia TV show
- Welcome Prosecco and italian appetizers
- Fully equipped workstation
- High-quality italian ingredients
- Learn how to make the dough for Pizza and Focaccia
- Learn how to make supplì, Rome’s most famous street food
- Nutella-filled pizza pocket dessert
- Full homecooked meal
- Glass of fine italian wine
- Limoncello digestif
- Digital recipe booklet
Useful Information
- Food allergies: please let us know about any food allergies: contact hour customer care [email protected].
- Food allergens notice: be advised that kitchen utensils and surfaces may come into contact with peanuts, tree nuts, gluten, wheat, and other allergens. While we take precautions to minimize cross-contamination, we cannot guarantee a completely allergen-free environment.
- Vegan option: All dishes can easily be made vegan by excluding the cheese.
- Arrival Time: Please arrive at the meeting point at least 15 minutes before the scheduled start time.
- This tour is offered in English.
- You can find the meeting point here: Via Domenico Millelire, 23, 00136 Roma.
- This experience is curated by our expert chef from the hit TV series MasterChef Italia, together with a team of local culinary professionals.
Full Description
Discover the joy of Italian cuisine with this Pizza Making Class in Rome, guided by a professional chef from MasterChef Italia TV show. In a small semi-private group of just six guests, you’ll create traditional Roman recipes from scratch — pizza, focaccia, supplì, and a sweet Nutella-filled pizza pocket dessert — all inside a brand-new luxury cooking school in the heart of Rome....
Your culinary experience begins with a warm Italian welcome: a glass of Prosecco paired with an artisanal selection of cured meats, cheeses, and olives. Once you’ve met your instructor and fellow guests, step up to your personal workstation equipped with top-quality tools and ingredients.
Under the guidance of your MasterChef instructor, you’ll first master the technique of Roman “teglia” pizza dough — famous for its crispy base and airy texture. Since real Roman dough needs a slow rise, you’ll prepare your own dough to take home, and then work with a pre-proofed one to bake your Margherita pizza, topped with fresh mozzarella, tomato sauce, and basil.
Next, learn how to bake golden, olive-oil-brushed focaccia, topped with mortadella, stracciatella, and pistachios, a true Roman delicacy. Then, discover how to make Supplì, the city’s most iconic street food — crispy fried rice balls filled with tomato, Parmigiano, and gooey mozzarella.
To finish on a sweet note, you’ll prepare warm Nutella-filled pizza pockets, a delicious twist on dessert. After cooking, sit down and enjoy your full Italian meal, perfectly paired with wine and a refreshing limoncello.
Before leaving, you’ll receive a digital recipe booklet, so you can recreate your Pizza Making Class in Rome back home — and relive the flavors of the Eternal City anytime.
Organizer: LivTours